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The all-day dining restaurant that offers an internationally-themed buffet breakfast & lunch menu, a table d’hote dinner menu and 24-hour brasserie service. The rich, tempting aromas of the Patisserie will entice you to relish an exquisite selection of traditional French pastries and gateaux, American muffins and spiced savouries. You will also enjoy a wide range of teas, coffee specialities and a sumptuous selection of authentic Italian gelati, shakes and sundaes.
One of the best fine dining experiences in Kenya, with menus and wine pairings offered at our flowering Tuscan-styled outdoor terrace overlooking the pool.
Executive Chef: Roy Kinyua
Nairobi Serena Hotel brings a taste of Asia to the heart of the city with its new Pan-Asian restaurant- Herbs & Spices. The restaurant offers crafted cuisine from South East Asia.
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