Dining
Le 3C
At 'Le 3C' restaurant, we invite you to savor an alpine culinary experience that revolves around the use of seasonal, premium ingredients sourced from the Alpine region. Our menu traverses the culinary landscape from the Maritime Alps to Trieste, passing through Switzerland and Austria, promising a delightful gastronomic journey filled with light and delectable flavors. In collaboration with '1 CHF for the Climate,' we are proud to offer a carbon-neutral menu. We achieve this by offsetting the carbon footprint of each dish through tree-planting initiatives and promoting environmentally-friendly agricultural practices. We cordially welcome you every day to revel in the breathtaking vistas of the lake and the Alps, all within the warm and inviting ambiance reminiscent of the 'belle époque' era.
For reservations call: 0041 21 923 32 50
rue d'Italie 49, 1800 Vevey
Le Manabu
Embark on a unique culinary adventure with MANABU! Our pop-up restaurant takes over the Véranda to immerse you in a gastronomic universe with a touch of Japan... and more!
From Wednesday to Saturday, lunch and dinner take on a whole new dimension, transforming the Véranda into a culinary paradise for an unforgettable Izakaya experience. Succumb to the bold and irreverent creativity of Chef Alastair Long, a master of reinventing Japanese cuisine with passion.
11:30 AM to 12:45 PM
Dinner service:
6:30 PM to 8:45 PM
For reservations call: 0041 21 923 32 50
Rue d'Italie 49, 1800 Vevey